Western Newfoundland boasts majestic mountains, ancient glaciers, and vast untouched landscapes where wildlife like moose and caribou flourish. This region in the Canadian province of Newfoundland and Labrador is renowned for its rich history blending Indigenous, English, Irish, and French influences, offering a truly stunning and culturally diverse experience.
Visitors to Western Newfoundland are greeted with warmth and a reminder that the people they meet will shape their journey. Spanning 750 kilometers, this uncrowded paradise is a unique destination where one can walk on the Earth’s mantle and admire glacier-carved fjords, all while experiencing the unpredictable weather that can shift through four seasons in a single day.
Our exploration began at the family-operated Shallow Bay Motel & Cabins in the quaint fishing village of Cow Head. The cozy room provided serene waterfront views, and the inviting wooden porch was a perfect spot for morning coffee. Guests can also enjoy a dip in the outdoor heated pool or hot tub overlooking the sea.
Continuing our journey down the coast, we arrived at Norris Point and stayed at the charming Sugar Hill Inn nestled on a hillside. The generously sized rooms with wooden floors and wrap-around porches offered a peaceful retreat. The outside entrance led to a decking area with comfortable Adirondack chairs for relaxation.
A highlight of our trip was the visit to Western Brook Pond, a landlocked fjord carved by glaciers over 10,000 years ago, located in Gros Morne National Park, a UNESCO World Heritage Site. Towering cliffs, misty waterfalls cascading from great heights, and a pristine freshwater lake create a breathtaking setting. A two-hour boat tour provided picturesque views of the fjord, with the friendly Bontours crew sharing insights, including the natural rock formation known as the Tin Man.
Another unique experience was exploring the Tablelands in Gros Morne National Park, where visitors can walk on the Earth’s mantle, offering a glimpse of terrain similar to that found on Mars. The 4km trail through striking valleys immerses visitors in a memorable encounter with nature.
Immersing ourselves in the local culture, we embarked on an Indigenous Tour with Gros Morne Adventures in Norris Point. Paddling across serene waters in a canoe, we journeyed to Bonne Bay, passing colorful cabins along the shore as bald eagles soared above. Hiking through woodland at Gadd’s Harbour, we followed moose trails and learned about traditional practices like making Lu’skinikin (bannock) and creating fire using Stone Age tools.
Exploring further, we visited Lobster Cove Head Lighthouse and indulged in a tour at the Cormack Bee Company, sampling local honey, including the intriguing red Thai chilli-infused variety. The evening was made memorable by attending the annual Writers at Woody Point Literary Festival, enjoying live music and entertainment.
The culinary scene in Newfoundland impressed us, blending Indigenous flavors with European influences and emphasizing fresh seafood. From tasting moose soup at the Buoy & Arrow Restaurant to savoring seafood cakes and roasted duck breast at Chanterelles, the gastronomic journey was a delight.
Accommodation options such as Shallow Bay Motel starting at £87 per night and Sugar Hill Inn from £134 per night (based on double occupancy) offer comfortable stays. Air Canada provides return flights from London Heathrow to Deer Lake, Newfoundland and Labrador, starting at £587 per person. For more information, visit newfoundlandlabrador.com and atlanticcanadaholiday.co.uk.